1 Day Course
Provide Support in Dysphagia Management
Training approach considerations to maintain adequate nutritional intake and maximise airway protection
Course Overview
Dysphagia refers to difficulties with swallowing. This course provides training on how to care for individuals with dysphagia, which is common in the elderly population.
The course teaches strategies for managing dysphagia, such as:
- Modifying food and liquid textures per IDDSI (International Dysphagia Diet Standardisation Initiative) guidelines
- Encouraging smaller bites and eating slowly
- Potentially using feeding tubes for severe cases
- Working with speech pathologists for swallowing assessments and diet modifications
Providing appropriate care for dysphagia is crucial for maintaining quality of life, adequate nutrition, and safety for elderly individuals or residents of aged care facilities.
The overall goal is to ensure individuals with swallowing difficulties receive proper evaluation, diet modifications, and monitoring to avoid life-threatening situations and promote overall well-being.
Course Delivery
This course includes online pre-course theory, plus 2 hours of classroom training at Bestwest Care Training Rooms.
Group bookings can be made for 10+ attendees at workplaces. Enquire with our staff.
Contact us or call 9439 1673 to book a class or request one of our trainers to provide training at your workplace.
Topics Covered Include:
This can be completed as a one-day pathway course. It is aimed at Care Workers and is strongly recommended for all personal care staff. The dysphagia workshop includes:
- What is dysphagia?
- The anatomy and physiology of swallowing
- Signs, symptoms, causes and related conditions
- Care, feeding and treatment options
- Possible complications and what to observe as a Care Worker
A certificate of participation is issued upon completion of the course.
There are no prerequisites for this course.
This class is suitable for all industries and community groups, and courses can be conducted at individual workplaces or venues if minimum numbers and appropriate facilities are available.
Course Fees
$70 per person.
Fees are payable on booking your attendance.